Top 5 Indoor BBQ recipes

Second only to a rainy wedding day in the misery stakes, a washed-out BBQ is inevitable with the unpredictable British weather. Despite being National BBQ Week the sun is refusing to shine, throwing the prospect of a glorious garden party firmly out the window. But never fear: Savoo has rounded up five delicious indoor BBQ recipes which can be cooked on a stovetop grill pan, including pork, chicken, fish, steak, and veggie options (serve with lashings of potato salad and Pimms to pretend you are outside on a roof terrace!).

Slow cooked pulled pork
Juicy and smoky pulled pork makes an incredible addition to an indoor BBQ, particularly when served with homemade chips, coleslaw and a crispy bun. For these tantalising tender slow cooked pulled pork burgers you will need:
-Pork shoulder roast
-Salt and pepper
-1 large onion, sliced
-Garlic powder
-1 cup BBQ sauce
-½ cup vinegar

Slow cooked pulled pork recipe from
Mushroom and tarragon grilled chicken
A lighter option with just 231 calories per serving, this recipe for grilled chicken breasts is perfect for people who want to keep dinner waistline friendly (but still expect their food to pack a punch). For your grilled chicken you will need:
-Salt and pepper
-3 tablespoons minced shallots
-3 tablespoons Dijon mustard
-2 tablespoons red wine vinegar
-2 tablespoons water
-1 tablespoon extra-virgin olive oil
-1 teaspoon fresh chopped tarragon
-½ teaspoon sugar
-Salad greens

Grilled chicken recipe from
Steak and hummus sandwich
Go crazy for the perfect steak? Try this sandwich recipe that will have your taste buds tingling (and don’t forget to save 57% on your steak in the process). Ingredients:
-½ red onion sliced
-½ cup pickled banana peppers and ½ cup of the juice
-½ cup hummus
-1lb pre-grilled steak
-2 tablespoons olive oil
-Salt and pepper
-4 pocketless pittas
-8 romaine lettuce leaves, sliced

Steak sandwich recipe from
Lemongrass shrimp skewers
You don’t need Aussie weather to enjoy a shrimp on the Barbie with these spicy skewers, which can easily be grilled in the comfort of your kitchen:
-½ cup coconut milk
-¼ cup fish sauce
-3 tablespoons light brown sugar
-1 teaspoon grated fresh ginger
-2 tablespoons chopped fresh cilantro
-1 tablespoon curry powder
-1 ½ lb medium shrimp, peeled and deveined
-4 lemongrass stalks
-Peanut sauce for dipping
 Shrimp skewers from 
Garlic and herb portabella mushrooms
Best served in a sandwich or a bun with lettuce and tomatoes, these garlic and herb grilled mushrooms make a fantastic vegetarian alternative for your indoor BBQ. Ingredients:
-4 portabella mushrooms with stems removed
-3 teaspoons olive oil
-1 ½ teaspoons shallots, chopped
-1 ½ teaspoons minced garlic
-1 ½ teaspoons fresh basil, chopped
-1 ½ teaspoons fresh chives, chopped
-Salt and pepper
-Parmesan cheese
Garlic and herb portabella mushrooms recipe from 
Don’t forget to save money on your ingredients using our food and drink voucher codes.
What’s your favourite recipe for an indoor BBQ?

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